Ethyl Hexanoate

Product Name:

Ethyl Hexanoate

Synonyms:

Etylkaproat, 99 +%; CAPROICACID ETHYLESTER (SG); Ethylhrxanoate; Î ± -ethylcarpotic acid; 2-ETHYLHEXANOATE; ETHYLCAPRONAT; Ethylhexanoat; Caproic acid ethyl

CAS:

123-66-0

MF:

C8H16O2

MW:

144.21

EINECS:

204-640-3

Produkt kategorier:

Mol-fil:

123-66-0.mol

Smeltepunkt

-67 ° C

Boiling point 

168 ° C (opplyst)

density 

0.871 g/mL at 20 °C(lit.)

damptetthet

5 (mot luft)

FEMA 

2439 | ETHYL HEXANOATE

refractive index 

n20/D 1.407

Fp

121 °F

lagringstemperatur

Flammables area

solubility 

0,63 g / l

skjema

Væske

color 

Klar fargeløs

explosive limit

0.9%(V)

Vannløselighet

INSOLUBLE

JECFA-nummer

31

Merck 

14,3777

BRN

1701293

InChIKey

SHZIWNPUGXLXDT-UHFFFAOYSA-N

CAS DataBase Referanse

123-66-0 (CAS DataBase Reference)

NIST Chemistry Reference

Hexanoic acid, ethyl ester(123-66-0)

EPA Substance Registry System

Etylheksanoat (123-66-0)

Hazard Codes 

Xi

Risk Statements 

10-36/37/38-R36/37/38-R10

Sikkerhetserklæringer

16-26-36-S36-S26-S16

RIDADR

UN 3272 3/PG 3

WGK Tyskland

1

RTECS

MO7735000

TSCA

Yes

HazardClass

3

PackingGroup

III

HS Code 

29159000

Description

Ethyl caproate (also ethyl hexanoate) is naturally found in the fruits of Ananas sativus. It can be synthesized by the direct esterification of caproic acid with ethyl alcohol. It has strong, sweet-ethereal like pineapple odor, with nuances of banana and strawberry.
Etylkaproat er godkjent av FDA for bruk av matvarer (som smakstilsetningsmiddel for desserter og drikkevarer) uten fare for folkehelsen. Etylkaproat brukes til å syntetisere ny EP2 / EP4 dobbel agonist av γ-laktam prostaglandin E1analogs. Det brukes også som et kjemisk reagens i syntesen av PPARÎ ± antagonister i behandlingen av metabolske sykdommer.

Referanser

[1] D. L. J. Opdyke (1974) Monografier om duftråvarer
[2] https://www.trc-canada.com

Kjemiske egenskaper

Klar fargeløs flytende

Kjemiske egenskaper

Ethyl Hexanoate is a colorless liquid with a strong fruity odor, reminiscent of pineapples. It occurs in many fruits and is used in small amounts for floral, fruity notes in perfume compositions and in larger quantities in fruit flavors.

Kjemiske egenskaper

Etylheksanoat har en kraftig, fruktig lukt med en ananas - banannote. Det har også blitt rapportert om å ha en lukt.

Bruker

manufacture of artificial fruit flavors.

Definisjon

ChEBI: A fatty acid ethyl ester obtained by the formal condensation of hexanoic acid with ethanol.

Preparation

Ved forestring av kapronsyre med etylalkohol i nærvær av konsentrert H2SO4 eller HC1

Aroma terskelverdier

Detection: 0.3 to 5 ppb

Smakterskelverdier

Taste characteristics at 10 ppm: fruity and waxy with a tropical nuance.

Sikkerhetsprofil

A skin irritant. Flammable liquid when exposed to heat or flame; can react with oxidzing materials. When heated to decomposition it emits acrid smoke and irritating fumes. To fight fire, use CO2, foam, dry chemical. See also ESTERS.

Kreftfremkallende

Not listed by ACGIH, California Proposition 65, IARC, NTP, or OSHA.

Raw materials

Etanol-->Sodium carbonate-->Calcium chloride-->Anthraquinone-->Hexanoic acid

Forberedelsesprodukter

cis-DL-3-(2,2-Dichlorovinyl)-2,2-dimethylcyclopropanecarboxylic acid-->ethyl 4,6,6,6-tetrachloro-3,3-dimethylhexanoate