Product Name: |
Linalool oksid |
CAS: |
1365-19-1 |
MF: |
C10H18O2 |
MW: |
170.25 |
EINECS: |
215-723-9 |
Produkt kategorier: |
|
Mol-fil: |
1365-19-1.mol |
|
Kokepunkt |
188 ºC |
density |
0,935-0,950 |
brytningsindeks |
1.440-1.460 |
Fp |
63 ºC |
EPA Substance Registry System |
Linalooloxide (1365-19-1) |
HS kode |
29329990 |
Beskrivelse |
Linalool oxide has a powerful sweet woody, penetrating odor with floral, woody-earthy undertones. |
Chemical Properties |
Linalool Oxide har blitt identifisert i essensielle oljer og i fruktaromaer. Kommersielt linalooloksid er en blanding av henholdsvis cis- og transformene [5989-33-3] og [34995-77-2]. Det er en væske med en jordaktig, blomsteraktig, litt bergamottlignende lukt. |
Forberedelse |
Linalool oxide is prepared by oxidation of linalool, for example, with peracids. The isomeric compound 2,2,6-trimethyl-6-vinyltetrahydro-2H-pyran-3-ol [14049-11-7], which also occurs in nature, is formed as a by-product: |
Smakterskelverdier |
Taste characteristics at 50 ppm: green, floral, fatty, woody, fermented, herbal, fruity and berry. |
Kjemisk syntese |
From linalool by oxidation. |